Overview:
We are seeking a skilled Cook to join our team. The ideal candidate will have experience in food service, kitchen operations, and culinary arts. If you are passionate about cooking and enjoy creating delicious meals, we want to hear from you.
Duties:
- Prepare and cook a variety of dishes following recipes and menu planning guidelines
- Ensure food quality and presentation meet the highest standards
- Assist in meal preparation for breakfast, lunch, and dinner services
- Maintain a clean and organized kitchen environment
- Monitor food supplies and ingredients inventory levels
- Collaborate with kitchen staff to ensure smooth kitchen operations
Skills:
- Proven experience as a cook in the food industry
- Knowledge of proper food handling techniques
- Ability to work efficiently in a fast-paced kitchen environment
- Strong understanding of kitchen sanitation and safety guidelines
- Excellent communication and teamwork skills
- Experience as a dietary aide is a plus
If you have a passion for cooking and are looking to showcase your culinary skills in a dynamic kitchen setting, we invite you to apply for this exciting opportunity.
Job Types: Full-time, Part-time
Pay: $18.00 - $25.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Supplemental Pay:
- Yearly bonus
Experience:
- Restaurant experience: 5 years (Preferred)
Work Location: In person